DESSERT DEITY: Oriol BalaguerWorld Champion of Patisserie, Oriol Balaguer presents desserts that confirm the symbiosis between pastry and cuisine. Referred to as the "Dessert Deity" Oriol perfected his art of patisserie during the seven years he worked with world-renowned, Ferran Adria at El Bulli.
The Sweet Palate is pleased to present Oriol's "8 Textures of Chocolate" awarded the World's Best Dessert in 2001, along with other select desserts adapted for the US market. The sleek, minimalistic design of his desserts are representations of Oriol's vivid imagination and are aimed at please not only the eye but even the most demanding palates.
We invite you to experience them and engage your senses in this sweet pleasure. Whether in our boutique on St. Louis, or boxed a selection to share with others, create the ultimate moment with this ultimate dessert cuisine.